Allergy Research Lactobacillus GG Culturelle, an extensively studied strain of friendly intestinal bacteria, naturally occurring in the digestive tract. Together with Lactobacillus rhamnosus, Lactobacillus GG is a subspecies of Lactobacillus case. It was discovered and patented by researchers Drs. Gorbach and Goldin at Tufts University. To date, this is the best-studied and most extensively documented probiotic lactic acid bacteria strain in the world.
As a dietary supplement, 1 capsule daily, preferably on an empty stomach, or as directed by a healthcare practitioner.
Amount per serving:
Serving Size; 1 capsule
Servings per container; 30
Lactobacillus GG; 15 Billion cells**
Vegetarian capsule (Hypromellose), inulin (chicory root extract).
Culturelle is grown on whey and will contain trace levels (less than 15 parts per million) of casein and whey, which are proteins found in milk.
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Keep out of reach of children. Store in a cool, dry place. Do not use if seal under cap is broken or missing.
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