Lamberts Pea Protein is a highly concentrated protein product sourced from yellow peas. The extraction and purification processes raise the protein content from the normal level of 6% in fresh peas to 80% in this product. We specifically chose peas as the source of protein because the amino acid profile is excellent as it is rich in ‘branch chain amino acids’ (leucine, isoleucine and valine) and is richer in arginine.
2 heaped dessertspoons = 20g. A 20g portion of this product is generally recommended. Up to two 20g portions can be taken per day.
The powder has a mild pleasant slightly savoury taste so it is perfect for adding to soup or sprinkled on cereal.
It can also be blended with fruit such as a banana to make a fruit smoothie.
Please see the product label for further serving suggestions.
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Keep out of reach of children. Store in a cool, dry place. Do not use if seal under cap is broken or missing.
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