Discover the delightful taste and textured charm of Orgran M'grain Penne Pasta, a perfect choice for those seeking a wholesome, gluten free pasta option. Crafted with a blend of organic grains and vegetable powders, this pasta combines tradition with nutrition. It’s ideal for creating hearty sauces and satisfying meals that everyone can enjoy, effortlessly fitting into your gluten-free lifestyle.
- Made from organic brown rice, maize, and pulses for a nutritious base
- Holds its shape well during cooking, perfect for your favorite sauces
- Contains added vegetable powders like kale, spinach, and quinoa for extra nutrients
- Higher in fibre compared to many other gluten free pastas
Ingredients
Rice flour, Brown rice flour (23%), Maize flour, Yellow pea flour, Quinoa flour (2.5%), Kale powder (0.5%), Spinach powder, Monoglyceride from vegetable.
Directions
Cook the Penne Pasta in boiling water for 8-10 minutes or until al dente. Drain and serve with your favorite sauce or dressing for a delicious gluten free meal.
SKU:
UPC:
12650
720516025815