Discover the delicious versatility of Clearspring Organic Japanese Tofu - Soya Bean Curd. Crafted with care using organic ingredients, this Japanese silken tofu offers a smooth, delicate texture that's perfect for creating both savory and sweet dishes. Whether you enjoy it straight from the pack or incorporate it into your favorite recipes, it’s a nourishing addition to your plant-based meal ideas.
- Rich in protein while being low in fat, making it a healthy choice
- Ready to eat straight from the pack—no preparation needed
- Highly versatile, suitable for a variety of culinary creations
- Made from organically grown soya beans for quality and purity
- Delicate texture that complements both sweet and savory dishes
Ingredients
- Water
- soya beans (26%)
- firming agent: nigari (magnesium chloride)
Nutritional Value
Energy (kJ) | 257 kJ |
Energy (kCal) | 61 kcal |
Fat | 2.7 g |
of which saturates | 0.5 g |
Carbohydrate | 2.8 g |
of which sugars | 1.1 g |
Protein | 6.5 g |
Salt | 0 g |
Magnesium | 74.9 mg |
Directions
Drain the tofu before use. It can be enjoyed straight from the package or used as a substitute for meat, dairy, and eggs in your recipes. Do not freeze or microwave the unopened pack. Once opened, keep refrigerated in water within an airtight container and consume within 1 day. Store in a cool, dry place.
SKU:
UPC:
15015
5021554987710