Discover the rich, authentic flavor of Clearspring Organic Japanese Yaemon Tamari Soya Sauce – a double-strength, gluten-free condiment crafted with care and tradition. Since 1871, the Yaemon family has perfected this unique recipe, providing a delicious addition to your culinary creations. Made from organic ingredients and aged in cedarwood kegs, this soy sauce brings depth and complexity to any dish.
- Double the soya beans for a richer, more balanced flavor
- Produced using traditional methods passed down through generations
- Rich, full-bodied, and complex taste ideal for dips, dressings, and cooking
- Fully organic, vegan, gluten-free, dairy-free, egg-free, and lactose-free
- Aged in cedarwood kegs over two summers for natural fermentation and depth
Ingredients
- soya beans* (52%), water, sea salt, mirin* (sweet rice*, water, cultured rice*)
- *organically grown
Directions
Use a few drops of this rich, savory soya sauce to enhance the flavors of soups, salads, marinades, and stir-fries. Add during the last few moments of cooking to preserve its delicate, nuanced taste.
SKU:
UPC:
10334
5021554002222